Ask about our daily breakfast/brunch special. Made from scratch everyday!
Paleo Breakfast Salad (GF)$14.50
Toasted quinoa, baby kale, grilled sweet potato, tomato, cucumber, avocado, two free-run eggs cooked your way, arugula pesto.
Organic Oatmeal$7.50/ 11
Organic kamut, oat groats & oat flakes slowly cooked with dried organic apricots, raisins, cinnamon, nutmeg, and topped with toasted almonds & seasonal fresh fruit, served with a choice of yogurt, soy, almond or milk.
Buttermilk Pancakes$7.50 / 10.50
Made with 100% organic spelt flour & rolled oats, garnished with seasonal fresh fruit & served with organic maple syrup.
Toasted open faced sandwich with sliced avocado, 2
poached eggs, fresh basil, multi-grain bread.
add: Fresh or Grilled tomato ~ 1.50/ Smoked Bacon ~ 3 .75
Build a 3 Egg Omelette$14, extra fillings 1.50
Choose any three fillings (Back Bacon, Smoked Bacon, Turkey Sausage, Cheddar, Maple Cheddar, Goat Cheese, Feta, Mushrooms, Red Pepper, Tomato, Avocado, Red Onion, Scallions, Spinach, Artichoke Hearts) served with baby potatoes & toast.
Two free-run eggs cooked your way, choice of bacon or turkey sausage, baby potatoes & toast.
Bubby’s Big Breakfast$16.50
Two free-run eggs cooked your way, bacon, turkey sausage, baby potatoes, toast & one buttermilk pancake.
Fried free-run egg, back bacon, grilled tomato, cheddar cheese & a chipotle lime aioli on multigrain, served with baby potatoes.
Veggie Breakfast Sandwich$10.5
Fried free-run egg, avocado, grilled tomato, spinach, goat cheese & a fresh herb shallot aioli on multigrain, served with baby potatoes.
Three free-run eggs scrambled with crispy bacon, caramelized onions, mushrooms, maple cheddar & fresh scallions, served with baby potatoes & toast.
Three free-run eggs scrambled with avocado, caramelized onions, mushrooms, roasted red peppers, spinach, maple cheddar & fresh scallions, served with baby potatoes & toast.
Southwest Sweet Potato Hash$14.50
Two eggs cooked your way, ancho spiced shredded sweet potato hash, peppers, black beans, tomato, onion, cheddar cheese, topped with guacamole, served with your choice of multigrain or sourdough toast.